Showing posts with label Solanera Vinas Viejas. Show all posts
Showing posts with label Solanera Vinas Viejas. Show all posts

Wednesday, January 7, 2009

2005 Las Rocas de San Alejandro Garnacha Calatayud Viñas Viejas


Type: Red
Producer: Las Rocas de San Alejandro
Variety: Garnacha
Designation: Viñas Viejas
Country: Spain
Region: Aragón
Appellation: Calatayud
Price: $19.99

The color is very dark purple-tinged crimson, but slightly translucent.

The first impression on the nose is fruit and spice, and lots of both. It takes a little longer to separate them out. Cherries, cranberries, and dried orange peel are the fruit. Pepper leads the spice, but there is something else there, too. It's sage. The last smell on the nose is a very light background, adding nutty richness more than the clear smell, of hazelnut liqueur.

Oh gosh that interesting. Give me a minute. The palate is not as sweet as the nose. The fruit is cranberry juice and orange peel, with very little of the cherry from the nose. A little bit of charred meat, plenty of black pepper and toasted pecans make up the mid-palate. Sour cherries and cranberries appear, and then linger for a long time, on the finish, ending with a surprising aftertaste of red licorice. Tannins are very smooth.

It will be interesting to see if some of the unsweetened-cranberry bitterness fades from Night One to Night Two. Join me and we will find out together.

Night Two

Missed it. Sorry, I had a National Championship football game to watch, and my mighty Gators won it all! By Night Three, though, it was over the hill, slightly oxidized, and I can not fairly rate it.

Tuesday, December 23, 2008

2005 Bodegas Castaño Yecla Solanera Viñas Viejas

Type- Red
Producer- Bodegas Castaño
Variety- Monastrell (60%), Cabernet Sauvignon (20%) and Tintorera (15%)
Designation- Solanera Viñas Viejas
Country- Spain
Region- Murcia
Appellation- Yecla
Price $9.99



The Little Wooden Guy is quite enamored of this good wine at a great price.


Night One

The nose on Night One starts with bright red fruit, cherries mostly, with a slight watermelon background. There is also a secondary smell of burnt rubber.

There is greater complexity on the palate. The fruit is still red, but cherries are joined by tart cranberries and wild strawberries. Dusty leather tannins and some smokey meat join the attack. There are several flavors dancing around here, including coffee, cocoa, violets and licorice. Almond skins and cherry pits add a touch of bitterness on the finish. This is a very interesting wine, and an amazing QPR. I can hardly wait to see what happens over night and what it has to offer on Night Two.

Night Two

On Night Two, minerality leaps out of the glass with the first sniff. After than, cherries and a very clear strong smell of fresh-ground nutmeg follow the stones.

The palate is mostly red fruit, tiny translucent wild cherries and strawberries, some cranberries and yes, some watermelon still lurking in the background. There is some minerality and the charred well-done end of a nice prime rib. Tannins are still fine and dusty. The mid-palate again adds a few fleeting flavors, cocoa, flowers and fennel. The finish is sweet and a touch bitter, like fruit, maple and cherry pits all together.

This is good wine, amazingly deep and complex for under $10.